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Book detail

Impression by TAFELSTERN

Nowadays, eating has to be an enjoyable occasion offering plenty of variety. To create a new, aesthetic experience for the guest with only a few selected items on the table is the fundamental idea behind Impression. The combination of soft geometrical shapes and clearly defined inner lines brings the best out of food creations.
Author: jjheaney
Added: 14 May, 2010
Last updated: 15 May, 2010
Category: Food and Drink
No. of pages: 24
Views: 50030
No. of ratings: 0
Favourited: 0
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